Try this homemade Green Beans In Herb Sauce recipe the whole family will love. Made with onion, stalk celery, parsley flakes and margarine. Easy step-by…
This Green Beans In Herb Sauce relies on simple, everyday ingredients such as large onion, thinly sliced, dried parsley flakes, margarine and garlic salt (optional). It comes together quickly and makes 4 servings, at about 38 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026