How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans: Fagiolini in Padella?

You need 7 ingredients. The key ingredients include: 6 tablespoons extra-virgin olive oil, 3 cloves garlic, thinly sliced, 1 small red onion, cut into thin slices, 1 teaspoon dried chile flakes, and more.

Is Green Beans: Fagiolini in Padella suitable as general?

Yes, Green Beans: Fagiolini in Padella falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Beans: Fagiolini in Padella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans: Fagiolini in Padella Recipe

Name: Green Beans: Fagiolini in Padella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons extra-virgin olive oil; 3 cloves garlic, thinly sliced; 1 small red onion, cut into thin slices; 1 teaspoon dried chile flakes; 1 tablespoon chopped fresh mint leaves; 1 pound green beans, tops and tails removed; Salt and freshly ground black pepper

Green Beans: Fagiolini in Padella – a delicious recipe with extra-virgin olive oil, garlic, red onion, chile flakes, mint leaves, green beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 tablespoons extra-virgin olive oil
3 cloves garlic, thinly sliced
1 small red onion, cut into thin slices
1 teaspoon dried chile flakes
1 tablespoon chopped fresh mint leaves
1 pound green beans, tops and tails removed
Salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
General

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Green Beans: Fagiolini in Padella

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