Green Beans And Meat (Lubee Ah Laham)

Name: Green Beans And Meat (Lubee Ah Laham)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans green beans; 1 lb. ground beef; 1 medium onion; 1 can whole tomatoes; 1 small can tomato sauce; 1 1/2 tsp. salt; 1/2 tsp. pepper; 1/4 tsp. cinnamon; 1 c. water, or more; 2 Tbsp. butter; 1/4 tsp. garlic powder

Eats Now Editorial Team · 430 kcal · Meat & Poultry

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Green Beans And Meat (Lubee Ah Laham) – a delicious recipe with green beans, ground beef, onion, tomatoes, tomato sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans green beans
1 lb. ground beef
1 medium onion
1 can whole tomatoes
1 small can tomato sauce
1 1/2 tsp. salt
1/2 tsp. pepper
1/4 tsp. cinnamon
1 c. water, or more
2 Tbsp. butter
1/4 tsp. garlic powder

1
Brown meat with onions in melted butter and add spices. Combine beans with meat mixture, cover and cook for 10 minutes. Add tomatoes and water and cook over low heat for 20 minutes. Serve over cooked rice.
2
(Hint:
3
A little dry mint may be added to the sauce.)

430

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cans green beans, 1 lb. ground beef, 1 medium onion, 1 can whole tomatoes, and more.

Yes, Green Beans And Meat (Lubee Ah Laham) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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