Try this homemade Green Beans And Feta With Dill recipe the whole family will love. Made with green beans, zesty Italian salad dressing, feta cheese and…
This Green Beans And Feta With Dill relies on simple, everyday ingredients such as fresh green beans, zesty italian salad dressing, crumbled feta cheese and chopped red onion. It comes together quickly and makes 4 servings, at about 105 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026