Green Beans And Burger Bake Recipe

Name: Green Beans And Burger Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 c. chopped onions; 1 1/2 tsp. garlic salt; 1/4 tsp. black pepper; 3 c. cooked rice; 1 c. grated Cheddar cheese; 1 (16 oz.) can cut green beans, drained; 3 Tbsp. chopped pimentos; 1 can cream of celery soup; 1/4 c. mayonnaise; 1/2 c. milk; 1 Tbsp. lemon juice

Servings: persons

1 lb. lean ground beef
1 c. chopped onions
1 1/2 tsp. garlic salt
1/4 tsp. black pepper
3 c. cooked rice
1 c. grated Cheddar cheese
1 (16 oz.) can cut green beans, drained
3 Tbsp. chopped pimentos
1 can cream of celery soup
1/4 c. mayonnaise
1/2 c. milk
1 Tbsp. lemon juice

1
Cook ground beef and onions until meat loses color.
2
Stir to crumble.
3
Add seasoning, rice and 1/2 cup cheese.
4
Turn into buttered, 2 1/2-quart casserole.
5
Top with drained green beans and pimentos.
6
Blend soup, mayonnaise, milk and lemon juice.
7
Pour over beans.
8
Sprinkle with remaining cheese.
9
Bake at 350u00b0 for 30 minutes.

1349

kcal

Calories

Fat

156

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 c. chopped onions, 1 1/2 tsp. garlic salt, 1/4 tsp. black pepper, and more.

Yes, Green Beans And Burger Bake falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans And Burger Bake

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