Green Beans Amandine

1. 1

   Bake sliced almonds in a shallow pan at 350u00b0 for 5 to 10 minutes or until toasted. Set almonds aside.

2. 2

   Split beans lengthwise.

3. 3

   Cook beans in boiling water to cover in a Dutch oven 4 minutes or until tender; drain.

4. 4

   Melt butter in Dutch oven; add almonds, beans, lemon juice, salt, and pepper, tossing to coat. Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.