How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Vinaigrette?

You need 12 ingredients. The key ingredients include: 1 (16 oz.) pkg. frozen French-cut green beans, 1/2 c. finely chopped onion, 1/4 c. sliced ripe olives, 1 clove garlic, minced, and more.

Is Green Bean Vinaigrette suitable as salads?

Yes, Green Bean Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Bean Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Bean Vinaigrette Recipe

Name: Green Bean Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. frozen French-cut green beans; 1/2 c. finely chopped onion; 1/4 c. sliced ripe olives; 1 clove garlic, minced; 1/4 c. olive oil; 2 Tbsp. cider vinegar; 3/4 tsp. dried tarragon; 1/4 tsp. dried basil; 1/4 tsp. salt; 1/4 tsp. pepper; 2 to 4 Tbsp. freshly grated Parmesan cheese; sliced tomatoes

Green Bean Vinaigrette

Eats Now Editorial Team · 370 kcal · Salads

Green Bean Vinaigrette – a delicious recipe with green beans, onion, olives, clove garlic, olive oil, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Green Bean Vinaigrette

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