How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Tossed Salad?

You need 11 ingredients. The key ingredients include: 1-1/2 pounds fresh green beans, trimmed, 1 can (11 ounces) mandarin oranges, drained, 1 medium red onion, thinly sliced, 6 to 8 tablespoons olive oil, and more.

Is Green Bean Tossed Salad suitable as salads?

Yes, Green Bean Tossed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Bean Tossed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Bean Tossed Salad Recipe

Name: Green Bean Tossed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds fresh green beans, trimmed; 1 can (11 ounces) mandarin oranges, drained; 1 medium red onion, thinly sliced; 6 to 8 tablespoons olive oil; 1/4 cup cider vinegar; 3 to 4 teaspoons sugar; 1/2 to 1 teaspoon salt; 1/4 teaspoon pepper; 4 cups torn mixed salad greens; 1 ripe avocado, peeled and sliced; 1/2 cup chopped pecans

Green Bean Tossed Salad

Eats Now Editorial Team · 1776 kcal · Salads

Green Bean Tossed Salad – a delicious recipe with green beans, mandarin oranges, red onion, olive oil, cider vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Green Bean Tossed Salad

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