Name: Green Bean Salad
Yield: 4 servings
Ingredients: 2 (9 oz.) pkg. French-cut green beans; 6 slices bacon; 1/2 medium red onion, sliced; 1/2 c. salad oil (best with olive oil and red wine vinegar); 1/4 c. vinegar; 1 tsp. salt; 1/2 tsp. sugar; 1/4 tsp. pepper; 1 c. crumbled Blue cheese (4 oz.)

Green Bean Salad – a delicious recipe with green beans, bacon, red onion, salad oil, vinegar, salt. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 (9 oz.) pkg. French-cut green beans
6 slices bacon
1/2 medium red onion, sliced
1/2 c. salad oil (best with olive oil and red wine vinegar)
1/4 c. vinegar
1 tsp. salt
1/2 tsp. sugar
1/4 tsp. pepper
1 c. crumbled Blue cheese (4 oz.)

Quick Info

Servings
4 servings
Category
Salads

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Green Bean Salad

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