How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Salad?

You need 7 ingredients. The key ingredients include: 16 oz. whole green beans (frozen), 1/2 c. raspberry vinegar, 1/4 c. water, 1/8 tsp. crushed red pepper, and more.

Is Green Bean Salad suitable as salads?

Yes, Green Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Bean Salad Recipe

Name: Green Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. whole green beans (frozen); 1/2 c. raspberry vinegar; 1/4 c. water; 1/8 tsp. crushed red pepper; 1/2 c. walnut halves; 1/4 c. vegetable oil; 1/2 tsp. garlic salt

Green Bean Salad – a delicious recipe with green beans, raspberry vinegar, water, red pepper, walnut halves, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

16 oz. whole green beans (frozen)
1/2 c. raspberry vinegar
1/4 c. water
1/8 tsp. crushed red pepper
1/2 c. walnut halves
1/4 c. vegetable oil
1/2 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Salads

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