How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Salad?

You need 13 ingredients. The key ingredients include: 1 can whole Blue Lake green beans, 1 small can green peas, 1 can kidney beans, washed, 1 c. diced celery, and more.

Is Green Bean Salad suitable as salads?

Yes, Green Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Bean Salad Recipe

Name: Green Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 can whole Blue Lake green beans; 1 small can green peas; 1 can kidney beans, washed; 1 c. diced celery; 2 small onions; 1/4 c. sliced olives (optional); 1/4 c. slivered almonds (optional); 1/2 c. green pepper, diced; salt and pepper to taste; 3/4 c. tarragon vinegar; 3/4 c. sugar; 1/4 c. salad oil; 1/4 c. Italian dressing

Green Bean Salad – a delicious recipe with green beans, green peas, kidney beans, celery, onions, olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Green Bean Salad

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