How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Salad?

You need 7 ingredients. The key ingredients include: 2 cups fresh green beans, washed and cut into diagonal pieces, 4 tablespoons extra virgin olive oil, 2 tablespoons white vinegar, 1/2 teaspoon Dijon mustard, and more.

Is Green Bean Salad suitable as salads?

Yes, Green Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Bean Salad Recipe

Name: Green Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh green beans, washed and cut into diagonal pieces; 4 tablespoons extra virgin olive oil; 2 tablespoons white vinegar; 1/2 teaspoon Dijon mustard; 3 cloves garlic, crushed; salt and pepper; 2 roma tomatoes, sliced on the diagonal

Green Bean Salad – a delicious recipe with fresh green beans, extra virgin olive oil, white vinegar, Dijon mustard, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups fresh green beans, washed and cut into diagonal pieces
4 tablespoons extra virgin olive oil
2 tablespoons white vinegar
1/2 teaspoon Dijon mustard
3 cloves garlic, crushed
salt and pepper
2 roma tomatoes, sliced on the diagonal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Salads

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