Try this homemade Green Bean Pilaf recipe the whole family will love. Made with yellow onion, butter, mushrooms and tarragon. Easy step-by-step instruct…
This Green Bean Pilaf relies on simple, everyday ingredients such as large yellow onion, butter or margarine, medium fresh mushrooms and dried tarragon. It comes together quickly and makes 4 servings, at about 362 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026