How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Pilaf?

You need 9 ingredients. The key ingredients include: 1 large yellow onion, 2 Tbsp. butter, 10 medium fresh mushrooms, 1/4 tsp. dried tarragon, and more.

Is Green Bean Pilaf suitable as soups & stews?

Yes, Green Bean Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Bean Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Pilaf Recipe

Name: Green Bean Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large yellow onion; 2 Tbsp. butter; 10 medium fresh mushrooms; 1/4 tsp. dried tarragon; 1/2 c. long grain rice; 1 1/2 c. chicken broth; 3/4 lb. fresh green beans; salt to taste; pepper to taste

Green Bean Pilaf – a delicious recipe with yellow onion, butter, mushrooms, tarragon, long grain rice, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large yellow onion
2 Tbsp. butter
10 medium fresh mushrooms
1/4 tsp. dried tarragon
1/2 c. long grain rice
1 1/2 c. chicken broth
3/4 lb. fresh green beans
salt to taste
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
387 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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