How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean-Onion Bake?

You need 4 ingredients. The key ingredients include: 2 (16 to 17 oz.) cans French-cut green beans, drained or 2 pkg. frozen French-cut green beans, 1 (3 1/2 oz.) can French fried onion rings, 1 (10 1/2 oz.) can condensed cream of mushroom soup, 1/2 c. milk.

Is Green Bean-Onion Bake suitable as general?

Yes, Green Bean-Onion Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Bean-Onion Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean-Onion Bake Recipe

Name: Green Bean-Onion Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 to 17 oz.) cans French-cut green beans, drained or 2 pkg. frozen French-cut green beans; 1 (3 1/2 oz.) can French fried onion rings; 1 (10 1/2 oz.) can condensed cream of mushroom soup; 1/2 c. milk

Green Bean-Onion Bake – a delicious recipe with green beans, onion, condensed cream, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (16 to 17 oz.) cans French-cut green beans, drained or 2 pkg. frozen French-cut green beans
1 (3 1/2 oz.) can French fried onion rings
1 (10 1/2 oz.) can condensed cream of mushroom soup
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
49 kcal
Category
General

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