How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Creole?

You need 7 ingredients. The key ingredients include: 2 cans cut green beans, 3 Tbsp. chopped onions, 1 1/2 tsp. salt, 1 c. grated cheese, and more.

Is Green Bean Creole suitable as meat & poultry?

Yes, Green Bean Creole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Bean Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Creole Recipe

Name: Green Bean Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cut green beans; 3 Tbsp. chopped onions; 1 1/2 tsp. salt; 1 c. grated cheese; 2 to 3 Tbsp. flour; 1 can tomatoes; 6 slices bacon

Green Bean Creole – a delicious recipe with green beans, onions, salt, grated cheese, flour, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans cut green beans
3 Tbsp. chopped onions
1 1/2 tsp. salt
1 c. grated cheese
2 to 3 Tbsp. flour
1 can tomatoes
6 slices bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
751 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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