How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean, Corn, And Roasted Poblano Chile Salad?

You need 8 ingredients. The key ingredients include: 1 poblano chile, 2 cups (1-inch) diagonally sliced green beans (about 1/2 pound), 2 cups fresh corn kernels (about 2 ears), 2 cups chopped spinach, and more.

Is Green Bean, Corn, And Roasted Poblano Chile Salad suitable as salads?

Yes, Green Bean, Corn, And Roasted Poblano Chile Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Bean, Corn, And Roasted Poblano Chile Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Bean, Corn, And Roasted Poblano Chile Salad Recipe

Name: Green Bean, Corn, And Roasted Poblano Chile Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 poblano chile; 2 cups (1-inch) diagonally sliced green beans (about 1/2 pound); 2 cups fresh corn kernels (about 2 ears); 2 cups chopped spinach; 1 cup cherry tomatoes, halved; 3 tablespoons thinly sliced green onions; 2 tablespoons finely chopped fresh cilantro; Freshly ground black pepper (optional)

Green Bean, Corn, And Roasted Poblano Chile Salad – a delicious recipe with chile, green beans, corn kernels, chopped spinach, cherry tomatoes, green onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 poblano chile
2 cups (1-inch) diagonally sliced green beans (about 1/2 pound)
2 cups fresh corn kernels (about 2 ears)
2 cups chopped spinach
1 cup cherry tomatoes, halved
3 tablespoons thinly sliced green onions
2 tablespoons finely chopped fresh cilantro
Freshly ground black pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Salads

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Green Bean, Corn, And Roasted Poblano Chile Salad

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