Try this homemade Green Bean Casserole recipe the whole family will love. Made with ground beef, soy sauce, green beans and cream of mushroom soup. Easy…
This Green Bean Casserole relies on simple, everyday ingredients such as ground beef, soy sauce to taste, cream of mushroom soup and french fried onion rings. It comes together quickly and makes 4 servings, at about 381 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026