Try this homemade Green Bean Casserole recipe the whole family will love. Made with bean sprouts, mushrooms, Cheddar cheese and butter. Easy step-by-ste…
This Green Bean Casserole relies on simple, everyday ingredients such as (16 oz.) can bean sprouts, (4 oz.) can mushrooms, grated cheddar cheese and butter. It comes together quickly and makes 4 servings, at about 299 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026