How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Casserole?

You need 4 ingredients. The key ingredients include: 2 (9 oz. each) pkg. frozen green beans, thawed and drained, 1 (10 3/4 oz.) can condensed cream of mushroom soup, 1/8 tsp. black pepper, 1/2 can French fried onions.

Is Green Bean Casserole suitable as general?

Yes, Green Bean Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Casserole Recipe

Name: Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (9 oz. each) pkg. frozen green beans, thawed and drained; 1 (10 3/4 oz.) can condensed cream of mushroom soup; 1/8 tsp. black pepper; 1/2 can French fried onions

Try this homemade Green Bean Casserole recipe the whole family will love. Made with frozen green beans, condensed cream, black pepper and onions. Easy s…

This Green Bean Casserole relies on simple, everyday ingredients such as black pepper and french fried onions. It comes together quickly and makes 4 servings, at about 41 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 (9 oz. each) pkg. frozen green beans, thawed and drained
1 (10 3/4 oz.) can condensed cream of mushroom soup
1/8 tsp. black pepper
1/2 can French fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
General

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Green Bean Casserole

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