How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean, Arugula, And Clementine Toss?

You need 6 ingredients. The key ingredients include: 2 (8-ounce) packages ready-to-cook fresh haricot verts, 3 cups arugula, 2 clementines, 2 tablespoons olive oil, and more.

Is Green Bean, Arugula, And Clementine Toss suitable as general?

Yes, Green Bean, Arugula, And Clementine Toss falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Bean, Arugula, And Clementine Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean, Arugula, And Clementine Toss Recipe

Name: Green Bean, Arugula, And Clementine Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8-ounce) packages ready-to-cook fresh haricot verts; 3 cups arugula; 2 clementines; 2 tablespoons olive oil; 4 teaspoons rice vinegar; 1/4 teaspoon salt

Try this homemade Green Bean, Arugula, And Clementine Toss recipe the whole family will love. Made with verts, arugula, clementines and olive oil. Easy …

This Green Bean, Arugula, And Clementine Toss relies on simple, everyday ingredients such as arugula, clementines, olive oil and rice vinegar. It comes together quickly and makes 4 servings, at about 67 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 (8-ounce) packages ready-to-cook fresh haricot verts
3 cups arugula
2 clementines
2 tablespoons olive oil
4 teaspoons rice vinegar
1/4 teaspoon salt

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Quick Info

Servings
4 servings
Calories
67 kcal
Category
General

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