Green Bean and Red Potato Salad Recipe

Name: Green Bean and Red Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb small red new potato, quartered; 1 lb green beans, trimmed and cut in half; 3 tablespoons olive oil; 2 tablespoons lemon juice; ¼ teaspoon lemon zest; 2 tablespoons finely chopped red onions; 1 tablespoon chopped chives; 2 teaspoons chopped tarragon; 1 tablespoon chopped basil; 1 ounce shaved parmesan cheese (optional)

Servings: persons

1 lb small red new potato, quartered
1 lb green beans, trimmed and cut in half
3 tablespoons olive oil
2 tablespoons lemon juice
¼ teaspoon lemon zest
2 tablespoons finely chopped red onions
1 tablespoon chopped chives
2 teaspoons chopped tarragon
1 tablespoon chopped basil
1 ounce shaved parmesan cheese (optional)

1
Boil or steam potatoes until tender, about 15 minutes.
2
Drain well.
3
Steam or microwave green beans until crisp-tender (4- 5 minutes).
4
Drain well.
5
Meanwhile in a large bowl, combine oil, lemon juice, lemon zest and chopped onions.
6
Add warm potatoes and green beans to oil-lemon mixture and toss.
7
Add chopped herbs and lightly toss.
8
Top with shaved parmesan cheese, if desired.
9
Serve warm, or refrigerate and serve cold.

259

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb small red new potato, quartered, 1 lb green beans, trimmed and cut in half, 3 tablespoons olive oil, 2 tablespoons lemon juice, and more.

Yes, Green Bean and Red Potato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Bean and Red Potato Salad

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