How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean and Mushroom Casserole?

You need 13 ingredients. The key ingredients include: 3 tablespoons butter, 1/2 teaspoon salt, 3 tablespoons flour, all-purpose, ⅛ teaspoon black pepper, and more.

Is Green Bean and Mushroom Casserole suitable as general?

Yes, Green Bean and Mushroom Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Bean and Mushroom Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean and Mushroom Casserole Recipe

Name: Green Bean and Mushroom Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1/2 teaspoon salt; 3 tablespoons flour, all-purpose; ⅛ teaspoon black pepper; 1 1/2 cups milk; 3/4 teaspoon parsley flakes; 1 cup mushrooms fresh; 2 cans green beans; 1 large egg yolks; 3 tablespoons onions; ⅛ teaspoon paprika; 2 cups bread crumbs buttered; 1/2 cup butter (for bread crumbs)

Green Bean and Mushroom Casserole

Eats Now Editorial Team · 1306 kcal · General

Green Bean and Mushroom Casserole – a delicious recipe with butter, salt, flour, black pepper, milk, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 General

Green Bean and Mushroom Casserole

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