Green Bean And Bleu Cheese Gratin

1. 1

   Pre cook beans in lightly salted water about 5 to 6 minutes.

2. 2

   While beans are cooking, mix bread crumbs and butter.

3. 3

   Drain beans in bowl lined with paper towels to absorb moisture.

4. 4

   Put about 1/3 of the crumb mixture in bottom of lightly sprayed casserole dish.

5. 5

   Add green beans, crumbled bleu cheese and heavy cream.

6. 6

   Add the rest of crumb mixture and season to taste with pepper.

7. 7

   Bake at 350 for about 15 min.until bubbly.

8. 8

   Let rest for about 5 minute before serving, as it will be extremely hot and could burn your mouth!

* Per serving · 4 servings · Values may vary.

No additional tips available.