How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Amandine With Topping?

You need 10 ingredients. The key ingredients include: 1 c. mayonnaise, 2 boiled eggs, well mashed, 1/8 c. lemon juice, 2 Tbsp. minced onion, and more.

Is Green Bean Amandine With Topping suitable as general?

Yes, Green Bean Amandine With Topping falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Bean Amandine With Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Amandine With Topping Recipe

Name: Green Bean Amandine With Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 2 boiled eggs, well mashed; 1/8 c. lemon juice; 2 Tbsp. minced onion; 1 Tbsp. Worcestershire sauce; 1 Tbsp. yellow mustard; 1/16 tsp. garlic salt; dash of Tabasco sauce; 3 cans green beans; 1 (10 oz.) pkg. sliced almonds

Try this homemade Green Bean Amandine With Topping recipe the whole family will love. Made with mayonnaise, eggs, lemon juice and onion. Easy step-by-st…

This Green Bean Amandine With Topping relies on simple, everyday ingredients such as mayonnaise, boiled eggs, well mashed, lemon juice and minced onion. It comes together quickly and makes 4 servings, at about 728 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Green Bean Amandine With Topping

Tips for the best results

Variations & substitutions

My Personal Notes

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