Green And Yellow Wax Beans With Roasted Pepper Recipe

Name: Green And Yellow Wax Beans With Roasted Pepper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow bell pepper; 1 red bell pepper; 3/4 pound green beans, trimmed; 3/4 pound yellow wax beans, trimmed; 1 teaspoon olive oil; 1 garlic clove, minced; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 2 tablespoons pine nuts, toasted; 2 teaspoons grated lemon rind; 1 tablespoon fresh lemon juice

Servings: persons

1 yellow bell pepper
1 red bell pepper
3/4 pound green beans, trimmed
3/4 pound yellow wax beans, trimmed
1 teaspoon olive oil
1 garlic clove, minced
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 tablespoons pine nuts, toasted
2 teaspoons grated lemon rind
1 tablespoon fresh lemon juice

1
Cut bell peppers in half lengthwise; discard seeds and membranes. Place pepper halves, skin sides up, on a foil-lined baking sheet; flatten with hand. Broil 15 minutes or until blackened. Place in a zip-top plastic bag; seal. Let stand 10 minutes. Peel and cut into thin strips.
2
Place green beans in a large saucepan of boiling water; cook 4 minutes. Remove with a slotted spoon. Plunge beans into ice water; drain. Add wax beans to boiling water; cook 4 minutes. Drain and plunge beans into ice water; drain.
3
Heat oil in a large nonstick skillet over medium-high heat. Add bell pepper strips, beans, garlic, salt, and black pepper; saute 2 minutes or until thoroughly heated. Remove from heat, and add the nuts, rind, and juice, tossing gently to coat.

251

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 yellow bell pepper, 1 red bell pepper, 3/4 pound green beans, trimmed, 3/4 pound yellow wax beans, trimmed, and more.

Yes, Green And Yellow Wax Beans With Roasted Pepper falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green And Yellow Wax Beans With Roasted Pepper

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