Fresh, crisp and full of flavor — this Green and Gold Salad Mold is a must-try. Made with pineapple, cream cheese, whipped cream and cheddar cheese. Eas…
This Green and Gold Salad Mold relies on simple, everyday ingredients such as grated sharp cheddar cheese and chopped walnuts. It comes together quickly and makes 4 servings, at about 673 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026