How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Zoodle Salad?

You need 10 ingredients. The key ingredients include: 2 zucchini, 1/4 English cucumber, chopped, 10 cherry tomatoes, halved, or more to taste, 10 pitted kalamata olives, halved, or more to taste, and more.

Is Greek Zoodle Salad suitable as salads?

Yes, Greek Zoodle Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Zoodle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Zoodle Salad Recipe

Name: Greek Zoodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 zucchini; 1/4 English cucumber, chopped; 10 cherry tomatoes, halved, or more to taste; 10 pitted kalamata olives, halved, or more to taste; 1/4 cup thinly sliced red onion; 2 ounces crumbled reduced-fat feta cheese; 2 tablespoons extra-virgin olive oil; 2 tablespoons fresh lemon juice; 1 teaspoon dried oregano; salt and ground black pepper to taste

Greek Zoodle Salad

Eats Now Editorial Team · 189 kcal · Salads

Greek Zoodle Salad – a delicious recipe with zucchini, cucumber, tomatoes, olives, red onion, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek Zoodle Salad

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