Greek Yogurt Waffles

1. 1

   Preheat oven to 200u00b0F. Preheat waffle maker.

2. 2

   Add flour, baking powder, sugar and cornstarch to a large bowl. In a medium bowl, combine eggs, Greek yogurt, vanilla and milk. Whisk to combine.

3. 3

   Make a well in the dry ingredients and at the wet to the dry. Whisk batter until combined. (Make sure not to over-mix.)

4. 4

   Add batter to the waffle maker and cook in batches. Store cooked waffles in the oven to stay crisp. I place mine directly on the oven rack.

5. 5

   Serve waffles immediately with whipped cream, fruit and syrup.

* Per serving · 4 servings · Values may vary.

No additional tips available.