How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Yogurt Dip Tzatziki?

You need 7 ingredients. The key ingredients include: 1 garlic clove, 1 teaspoon onion, finely chopped, 1 large cucumber, finely chopped, 1 cup greek style plain yogurt, and more.

Is Greek Yogurt Dip Tzatziki suitable as snacks & appetizers?

Yes, Greek Yogurt Dip Tzatziki falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Greek Yogurt Dip Tzatziki?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Yogurt Dip Tzatziki Recipe

Name: Greek Yogurt Dip Tzatziki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove; 1 teaspoon onion, finely chopped; 1 large cucumber, finely chopped; 1 cup greek style plain yogurt; 1 tablespoon extra virgin olive oil; salt; pepper

Greek Yogurt Dip Tzatziki – a delicious recipe with garlic, onion, cucumber, greek style plain yogurt, extra virgin olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 garlic clove
1 teaspoon onion, finely chopped
1 large cucumber, finely chopped
1 cup greek style plain yogurt
1 tablespoon extra virgin olive oil
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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