How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Yogurt Chicken With Lemon And Herbs?

You need 9 ingredients. The key ingredients include: 1 cup plain lowfat yogurt, 1 lemon, 1 1/2 tablespoons lemon juice, 2 tablespoons fresh oregano Finely chopped, and more.

Is Greek Yogurt Chicken With Lemon And Herbs suitable as meat & poultry?

Yes, Greek Yogurt Chicken With Lemon And Herbs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Yogurt Chicken With Lemon And Herbs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Yogurt Chicken With Lemon And Herbs Recipe

Name: Greek Yogurt Chicken With Lemon And Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain lowfat yogurt; 1 lemon; 1 1/2 tablespoons lemon juice; 2 tablespoons fresh oregano Finely chopped; 2 tablespoons chopped parsley Finely; 1 clove garlic peeled and forced through a press; 1/4 teaspoon salt; freshly ground black pepper to taste; 4 chicken breast halves on the bone, skin removed

Greek Yogurt Chicken With Lemon And Herbs – a delicious recipe with yogurt, lemon, lemon juice, oregano, parsley, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup plain lowfat yogurt
1 lemon
1 1/2 tablespoons lemon juice
2 tablespoons fresh oregano Finely chopped
2 tablespoons chopped parsley Finely
1 clove garlic peeled and forced through a press
1/4 teaspoon salt
freshly ground black pepper to taste
4 chicken breast halves on the bone, skin removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
Meat & Poultry

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Greek Yogurt Chicken With Lemon And Herbs

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