How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Vegetable Salad?

You need 6 ingredients. The key ingredients include: 1 head cauliflower, chopped, 1 head broccoli, chopped, 2 cups cherry tomatoes, 1 (6 ounce) cansmall pitted black olives, drained, and more.

Is Greek Vegetable Salad suitable as salads?

Yes, Greek Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Vegetable Salad Recipe

Name: Greek Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, chopped; 1 head broccoli, chopped; 2 cups cherry tomatoes; 1 (6 ounce) cansmall pitted black olives, drained; 1 (6 ounce) packagetomato basil feta cheese, crumbled; 1 (16 ounce) bottlezesty Italian dressing

Greek Vegetable Salad – a delicious recipe with cauliflower, broccoli, cherry tomatoes, black olives, packagetomato basil feta cheese, bottlezesty Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cauliflower, chopped
1 head broccoli, chopped
2 cups cherry tomatoes
1 (6 ounce) cansmall pitted black olives, drained
1 (6 ounce) packagetomato basil feta cheese, crumbled
1 (16 ounce) bottlezesty Italian dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Salads

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