How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Vegetable Dip Recipe?

You need 8 ingredients. The key ingredients include: 1 c. lowfat cottage cheese, 1/4 tbsp. garlic pwdr, 1/2 c. minced cucumber, 1/2 c. minced green pepper, and more.

Is Greek Vegetable Dip Recipe suitable as snacks & appetizers?

Yes, Greek Vegetable Dip Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Greek Vegetable Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Vegetable Dip Recipe Recipe

Name: Greek Vegetable Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. lowfat cottage cheese; 1/4 tbsp. garlic pwdr; 1/2 c. minced cucumber; 1/2 c. minced green pepper; 1/2 tbsp. oregano leaves; 8 ounce. Feta cheese, crumbled; 1/2 c. ripe olives; 1 (2 ounce.) jar pimentos, liquid removed

Greek Vegetable Dip Recipe – a delicious recipe with cottage cheese, garlic, cucumber, green pepper, oregano, Feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. lowfat cottage cheese
1/4 tbsp. garlic pwdr
1/2 c. minced cucumber
1/2 c. minced green pepper
1/2 tbsp. oregano leaves
8 ounce. Feta cheese, crumbled
1/2 c. ripe olives
1 (2 ounce.) jar pimentos, liquid removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greek Vegetable Dip Recipe

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