How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Turkey Burger - Bethenny Frankel?

You need 10 ingredients. The key ingredients include: 1/3 cup fresh parsley, chopped, 1 lb lean ground turkey, 3/4 teaspoon black pepper, 1/2 teaspoon salt (optional), and more.

Is Greek Turkey Burger - Bethenny Frankel suitable as meat & poultry?

Yes, Greek Turkey Burger - Bethenny Frankel falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Turkey Burger - Bethenny Frankel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Turkey Burger - Bethenny Frankel Recipe

Name: Greek Turkey Burger - Bethenny Frankel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup fresh parsley, chopped; 1 lb lean ground turkey; 3/4 teaspoon black pepper; 1/2 teaspoon salt (optional); 1 tablespoon Worcestershire sauce; 1 tablespoon Dijon mustard; 1/2 teaspoon garlic powder; 1 3/4 ounces feta cheese, crumbled; 4 slices red onions (optional); 4 whole wheat hamburger buns, toasted

Greek Turkey Burger - Bethenny Frankel

Eats Now Editorial Team · 431 kcal · Meat & Poultry

Greek Turkey Burger - Bethenny Frankel – a delicious recipe with fresh parsley, lean ground turkey, black pepper, salt, Worcestershire sauce, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Greek Turkey Burger - Bethenny Frankel

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