Greek-Style Slow Cooker Sausage And Artichokes

Name: Greek-Style Slow Cooker Sausage And Artichokes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 1 lb uncooked ground turkey; 1/2 teaspoon salt; 1/4 teaspoon ground sage; 8 small uncooked new potatoes, scrubbed,unpeeled; 9 ounces frozen artichokes, hearts; 1/2 teaspoon dried oregano, crushed; 1/4 teaspoon black pepper; 1 cup canned chicken broth; 1 tablespoon cornstarch; 1 tablespoon lemon juice

Servings: persons

1
Coat 12-inch nonstick skillet with cooking spray.
2
Season turkey with salt and sage; shape into 1 inch balls, add to skillet and brown on all sides, about 3 to 5 minutes; remove and place in 4 to 5 quart slow cooker.
3
Add potatoes, frozen artichokes hearts, oregano, pepper and broth; cover and cook on high heat 5 to 6 hours.
4
(note when layering the ingredients in your slow cooker, arrange the artichoke hearts near the top so they do not overcook. It isn't necessary to thaw the artichokes first).
5
About 15 minutes before serving; spoon cornstarch into a cup, add 1 tablespoon of the slow cooker liquid and lemon juice; stir well.
6
Stir into slow cooker, cover and cook on low heat for 15 minutes more.

401

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: cooking spray, 1 lb uncooked ground turkey, 1/2 teaspoon salt, 1/4 teaspoon ground sage, and more.

Yes, Greek-Style Slow Cooker Sausage And Artichokes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!