How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek-Style Lamb And Lentil Stew?

You need 12 ingredients. The key ingredients include: 1 lb. lean lamb, cut in 1-inch cubes, 2 c. boiling water, 1 c. tomato juice, 2 Tbsp. lemon juice, and more.

Is Greek-Style Lamb And Lentil Stew suitable as soups & stews?

Yes, Greek-Style Lamb And Lentil Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Greek-Style Lamb And Lentil Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek-Style Lamb And Lentil Stew Recipe

Name: Greek-Style Lamb And Lentil Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean lamb, cut in 1-inch cubes; 2 c. boiling water; 1 c. tomato juice; 2 Tbsp. lemon juice; 2 c. thickly sliced carrots; 2 c. sliced onions; 1 c. thinly sliced celery; 1 c. dry lentils; 1 Tbsp. minced fresh garlic (about 3 cloves) or to taste; 1 tsp. dried mint or marjoram; pinch each: ground cinnamon and nutmeg; salt and pepper to taste

Greek-Style Lamb And Lentil Stew

Eats Now Editorial Team · 1589 kcal · Soups & Stews

Greek-Style Lamb And Lentil Stew – a delicious recipe with lean lamb, boiling water, tomato juice, lemon juice, carrots, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Greek-Style Lamb And Lentil Stew

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