How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek-Style Cucumber and Yogurt Dip with Dill?

You need 9 ingredients. The key ingredients include: 2 cups plain yogurt, 1 English hothouse cucumber, unpeeled, halved lengthwise, seeded, grated, 1 tablespoon coarse salt, 1/2 cup sour cream, and more.

Is Greek-Style Cucumber and Yogurt Dip with Dill suitable as snacks & appetizers?

Yes, Greek-Style Cucumber and Yogurt Dip with Dill falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Greek-Style Cucumber and Yogurt Dip with Dill?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek-Style Cucumber and Yogurt Dip with Dill Recipe

Name: Greek-Style Cucumber and Yogurt Dip with Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups plain yogurt; 1 English hothouse cucumber, unpeeled, halved lengthwise, seeded, grated; 1 tablespoon coarse salt; 1/2 cup sour cream; 2 tablespoons fresh lemon juice; 2 tablespoons minced fresh dill; 1 garlic clove, minced; 6 pita breads, cut horizontally in half, then cut into wedges; Olive oil

Greek-Style Cucumber and Yogurt Dip with Dill – a delicious recipe with plain yogurt, hothouse cucumber, coarse salt, sour cream, lemon juice, fresh dill. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups plain yogurt
1 English hothouse cucumber, unpeeled, halved lengthwise, seeded, grated
1 tablespoon coarse salt
1/2 cup sour cream
2 tablespoons fresh lemon juice
2 tablespoons minced fresh dill
1 garlic clove, minced
6 pita breads, cut horizontally in half, then cut into wedges
Olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Greek-Style Cucumber and Yogurt Dip with Dill

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