How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek-Style Baked Snapper?

You need 13 ingredients. The key ingredients include: 1/2 cup olive oil, 4 medium onions, chopped, 4 cloves garlic, minced, 1 cup chopped celery, and more.

Is Greek-Style Baked Snapper suitable as general?

Yes, Greek-Style Baked Snapper falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek-Style Baked Snapper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek-Style Baked Snapper Recipe

Name: Greek-Style Baked Snapper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 4 medium onions, chopped; 4 cloves garlic, minced; 1 cup chopped celery; 1 small green pepper, chopped; 5 medium tomatoes, peeled and quartered; 1 cup water; 1 teaspoon dried whole oregano; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 (2-pound) dressed snapper; 1 tablespoon olive oil; Watercress (optional)

Greek-Style Baked Snapper

Eats Now Editorial Team · 370 kcal · General

Greek-Style Baked Snapper – a delicious recipe with olive oil, onions, garlic, celery, green pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Greek-Style Baked Snapper

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