How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Stuffed Mushrooms?

You need 6 ingredients. The key ingredients include: 24 large mixed mushrooms, stalks removed (regular mushrooms, not mixed), 1 cup tomatoes, seeded and chopped, 1/2 cup black olives, pits removed and chopped (kalamata), 2 tablespoons feta cheese, crumbled, and more.

Is Greek Stuffed Mushrooms suitable as snacks & appetizers?

Yes, Greek Stuffed Mushrooms falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Greek Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Stuffed Mushrooms Recipe

Name: Greek Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 large mixed mushrooms, stalks removed (regular mushrooms, not mixed); 1 cup tomatoes, seeded and chopped; 1/2 cup black olives, pits removed and chopped (kalamata); 2 tablespoons feta cheese, crumbled; 1 garlic clove, finely chopped; 1 teaspoon fresh basil, chopped

Greek Stuffed Mushrooms – a delicious recipe with mixed mushrooms, tomatoes, black olives, feta cheese, garlic, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

24 large mixed mushrooms, stalks removed (regular mushrooms, not mixed)
1 cup tomatoes, seeded and chopped
1/2 cup black olives, pits removed and chopped (kalamata)
2 tablespoons feta cheese, crumbled
1 garlic clove, finely chopped
1 teaspoon fresh basil, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greek Stuffed Mushrooms

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