Greek Stuffed Chicken Breasts

1. 1

   Mix all ingredients except chicken breast.

2. 2

   Cut each breast to make a pocket.

3. 3

   Fill pockets with cheese mixture.

4. 4

   Tie securely or skewer shut.

5. 5

   Bake in a casserole dish at 325u00b0 for 35 minutes covered.

6. 6

   Serve with couscous or rice.

No nutritional information available.

No additional tips available.