Greek Spinach Pie Recipe

1. 1

   Cook spinach, drain thoroughly and chop fine.

2. 2

   In skillet heat 2 Tbsp.

3. 3

   butter and saute/fry onion and garlic till brown, stir in spinach.

4. 4

   In saucepan heat 3 Tbsp.

5. 5

   butter, stir in flour and gradually stir in lowfat milk.

6. 6

   Stir over low heat till sauce bubbles and thickens.

7. 7

   Stir in salt, pepper, nutmeg and spinach mix.

8. 8

   Beat Large eggs well.

9. 9

   Stir Large eggs and cheese into spinach mix till well blended.

10. 10

    Pour into pie shells.

11. 11

    Bake in 350 degree preheated oven for 40-45 min or possibly till puffed and hard to touch in center.

No additional tips available.