How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Shrimp Pasta Salad?

You need 13 ingredients. The key ingredients include: 1/2 (16-oz.) package BARILLA Rotini Pasta, 1/4 cup lemon juice, 1 tablespoon Greek seasoning, 3 tablespoons mayonnaise, and more.

Is Greek Shrimp Pasta Salad suitable as seafood?

Yes, Greek Shrimp Pasta Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Greek Shrimp Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Shrimp Pasta Salad Recipe

Name: Greek Shrimp Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (16-oz.) package BARILLA Rotini Pasta; 1/4 cup lemon juice; 1 tablespoon Greek seasoning; 3 tablespoons mayonnaise; 1/2 teaspoon minced garlic; 1/4 teaspoon sugar; 1/4 cup olive oil; 1/2 pound peeled cooked medium shrimp; 1 cup chopped tomatoes (1 large tomato); 1/4 cup chopped red onion; 1 (2.5-oz.) can sliced ripe black olives, drained; 2 tablespoons chopped parsley; Lettuce leaves (optional)

Fresh, crisp and full of flavor — this Greek Shrimp Pasta Salad is a must-try. Made with BARILLA Rotini, lemon juice, seasoning and mayonnaise. Easy ste…

This Greek Shrimp Pasta Salad relies on simple, everyday ingredients such as lemon juice, greek seasoning, mayonnaise and minced garlic. It comes together quickly and makes 4 servings, at about 338 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Greek Shrimp Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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