How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Salsa Chicken?

You need 8 ingredients. The key ingredients include: 4 ounces, weight Crumbled Feta Cheese, 1 cup Grape Tomatoes, Halved, 1/2 cups Kalamata Olives, Halved, 1/4 cups Red Onion, Small Dice, and more.

Is Greek Salsa Chicken suitable as meat & poultry?

Yes, Greek Salsa Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Salsa Chicken?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Salsa Chicken Recipe

Name: Greek Salsa Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces, weight Crumbled Feta Cheese; 1 cup Grape Tomatoes, Halved; 1/2 cups Kalamata Olives, Halved; 1/4 cups Red Onion, Small Dice; 1/4 cups Fresh Parsley, Minced; 1/4 cups Greek Salad Dressing; 4 pieces Boneless, Skinless Chicken Breasts; 2 teaspoons Greek Seasoning (I Used Krazy Jane's Mixed-Up Greek Seasoning)

Greek Salsa Chicken – a delicious recipe with Feta Cheese, Grape Tomatoes, Kalamata Olives, Red Onion, Fresh Parsley, Salad Dressing. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 ounces, weight Crumbled Feta Cheese
1 cup Grape Tomatoes, Halved
1/2 cups Kalamata Olives, Halved
1/4 cups Red Onion, Small Dice
1/4 cups Fresh Parsley, Minced
1/4 cups Greek Salad Dressing
4 pieces Boneless, Skinless Chicken Breasts
2 teaspoons Greek Seasoning (I Used Krazy Jane's Mixed-Up Greek Seasoning)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
301 kcal
Category
Meat & Poultry

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