How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Salad, The Best!?

You need 15 ingredients. The key ingredients include: 1 cup olive oil, 3 tablespoons red wine vinegar, 3 tablespoons grated Parmesan cheese, 2 tablespoons lemon juice, and more.

Is Greek Salad, The Best! suitable as salads?

Yes, Greek Salad, The Best! falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Salad, The Best!?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Salad, The Best! Recipe

Name: Greek Salad, The Best!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup olive oil; 3 tablespoons red wine vinegar; 3 tablespoons grated Parmesan cheese; 2 tablespoons lemon juice; 2 tablespoons finely chopped garlic; 2 tablespoons dried oregano, or to taste; 1 1/2 teaspoons dried basil; 1 teaspoon salt, or to taste; freshly ground black pepper to taste; 2 heads romaine lettuce, chopped; 2 large tomatoes, cut into wedges; 1 large cucumber, cut into matchsticks; 1 red onion, sliced; 1 cup black olives; 1/2 pound feta cheese, crumbled

Greek Salad, The Best!

Eats Now Editorial Team · 925 kcal · Salads

Greek Salad, The Best! – a delicious recipe with olive oil, red wine vinegar, Parmesan cheese, lemon juice, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek Salad, The Best!

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