How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Salad Pitas?

You need 14 ingredients. The key ingredients include: 1 cup peeled, seeded and diced cucumber, 1 cup diced red bell pepper, 1 cup diced zucchini, ⅓ cup crumbled feta cheese, and more.

Is Greek Salad Pitas suitable as salads?

Yes, Greek Salad Pitas falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Salad Pitas?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Salad Pitas Recipe

Name: Greek Salad Pitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup peeled, seeded and diced cucumber; 1 cup diced red bell pepper; 1 cup diced zucchini; ⅓ cup crumbled feta cheese; 1/4 cup diced red onion; 1/4 cup chopped pepperoncini, optional; 1/4 cup chopped black olives, preferably kalamata; 2 Tbs. extra virgin olive oil; 1 Tbs. fresh lemon juice; 1 tsp. red wine vinegar; 1 tsp. dried oregano; Salt and freshly ground black pepper; 3 6-inch whole wheat pita breads, cut in half; 6 curly leaf lettuce leaves

Greek Salad Pitas

Eats Now Editorial Team · 562 kcal · Salads

Greek Salad Pitas – a delicious recipe with cucumber, red bell pepper, zucchini, feta cheese, red onion, pepperoncini. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek Salad Pitas

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