How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Salad?

You need 10 ingredients. The key ingredients include: 1/4 cup olive oil, 1 tbsp lemon juice, 1 tbsp white wine vinegar, 1 clove garlic, minced, and more.

Is Greek Salad suitable as salads?

Yes, Greek Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Salad Recipe

Name: Greek Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 1 tbsp lemon juice; 1 tbsp white wine vinegar; 1 clove garlic, minced; 3 None tomatoes, cut into wedges; 2 None cucumbers, cut into chunks; 7 oz feta, diced; 1 None small red pepper, thinly sliced; 1 None small red onion, thinly sliced; 3 oz pitted black olives

Greek Salad

Eats Now Editorial Team · 306 kcal · Salads

Greek Salad – a delicious recipe with olive oil, lemon juice, white wine vinegar, clove garlic, tomatoes, cucumbers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek Salad

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