How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Roasted Potatoes?

You need 6 ingredients. The key ingredients include: 6 Large Yukon Gold Potatoes, Sliced Into 1/4-inch Thick Rounds, 1/3 cups Fresh Lemon Juice, Plus The Zest From The Lemons, 8 cloves Garlic, Minced, 1/2 cups Olive Oil, and more.

Is Greek Roasted Potatoes suitable as general?

Yes, Greek Roasted Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Roasted Potatoes Recipe

Name: Greek Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Large Yukon Gold Potatoes, Sliced Into 1/4-inch Thick Rounds; 1/3 cups Fresh Lemon Juice, Plus The Zest From The Lemons; 8 cloves Garlic, Minced; 1/2 cups Olive Oil; 1 Tablespoon Dried Oregano, Preferably Greek Oregano; Kosher Salt

Greek Roasted Potatoes – a delicious recipe with Potatoes, Lemon Juice, Garlic, Olive Oil, Oregano, Kosher Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 Large Yukon Gold Potatoes, Sliced Into 1/4-inch Thick Rounds
1/3 cups Fresh Lemon Juice, Plus The Zest From The Lemons
8 cloves Garlic, Minced
1/2 cups Olive Oil
1 Tablespoon Dried Oregano, Preferably Greek Oregano
Kosher Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
General

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