How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Rice With Feta?

You need 13 ingredients. The key ingredients include: 3/4 cup long grain rice, 1/2 cup sour cream, 1 None garlic clove, crushed, 2 tsp chopped oregano, and more.

Is Greek Rice With Feta suitable as general?

Yes, Greek Rice With Feta falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Rice With Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Rice With Feta Recipe

Name: Greek Rice With Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup long grain rice; 1/2 cup sour cream; 1 None garlic clove, crushed; 2 tsp chopped oregano; 2 tbsp milk; 1 tbsp olive oil; 2 None onions, sliced; 1 None green bell pepper, sliced; 1/2 lb tomatoes, diced; 2 tbsp sun-dried tomato paste; 1/2 cup vegetable stock; 7 oz feta cheese, cut into cubes; None None oregano stems, to garnish

Try this homemade Greek Rice With Feta recipe the whole family will love. Made with long grain rice, sour cream, garlic and oregano. Easy step-by-step i…

This Greek Rice With Feta relies on simple, everyday ingredients such as long grain rice, sour cream, none garlic clove, crushed and chopped oregano. It comes together quickly and makes 4 servings, at about 505 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Greek Rice With Feta

Tips for the best results

Variations & substitutions

My Personal Notes

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