Bake this irresistible Greek Rice Pudding (Rizogalo) at home. Made with water, salt, rice and milk. Easy step-by-step instructions included.
This Greek Rice Pudding (Rizogalo) relies on simple, everyday ingredients such as water, healthy pinch of salt, rice and qts lowfat milk. It comes together quickly and makes 4 servings, at about 380 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Greek Rice Pudding (Rizogalo) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026