How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Rice Pudding?

You need 8 ingredients. The key ingredients include: 3/4 c. long grain rice, 3/4 c. boiling water, dash of salt, 5 c. hot milk, and more.

Is Greek Rice Pudding suitable as baking & desserts?

Yes, Greek Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Greek Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Greek Rice Pudding Recipe

Name: Greek Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. long grain rice; 3/4 c. boiling water; dash of salt; 5 c. hot milk; 2 eggs; 1/4 c. butter; 1 tsp. vanilla; cinnamon

Greek Rice Pudding – a delicious recipe with long grain rice, boiling water, salt, hot milk, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. long grain rice
3/4 c. boiling water
dash of salt
5 c. hot milk
2 eggs
1/4 c. butter
1 tsp. vanilla
cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
925 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greek Rice Pudding

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